Watermelon is as intimidating as it is delicious. It’s the ultimate summer fruit, yet its refreshing charm can be diluted by the sheer obstacle of dealing with one. Lugging it, chopping it, storing it—it can be daunting. The hulking melon, like most things in life, is always scarier before you dig in. Quarter it, put your apprehensions aside, and consider your options. These 22 watermelon recipes for summer make such quick use of the seasonal fruit that you might even want to buy two.
Cool off on a hot summer day with this refreshing fruit (yes, fruit!) salad made from two kinds of tomatoes—cherry and heirloom varieties—plus an entire pound of watermelon. Dress it up with a light citrus vinaigrette accented with fresh mint leaves.