Eating This Kind of Fat May Increase Your Stroke Risk – Chris Kissell

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Eating one type of fat may increase your risk of stroke, while consuming a different type may keep you safer, according to recent research. The findings of a 27-year study of more than 117,000 health care professionals — which were presented at the American Heart Association’s latest Scientific Sessions — reveal that eating animal fat can boost your risk of stroke. Study participants who were in…

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